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The construction at Block 23 continues. The structure was ‘topped off’ at the end of January as it reached its ultimate height of 17 stories or about 230 feet. Workers have begun to affix finishing materials to the exterior of the lower levels and frame out the interior areas.

Currently-announced tenants include a Fry’s marketplace, which will represent Phoenix’s first modern downtown grocery store, 20,000 square feet for accounting firm Ernst & Young, and nearly 7,000 square feet for ‘Blanco Tacos & Tequila’, a restaurant concept from local restaurateur Sam Fox.

Construction is expected to conclude by the end of this year.
When complete, the building will include:

    • 330 Apartments
    • 203,000 Square feet of office space
    • 18,000 Square feet for retail/restaurant
    • 60,000 Square feet of grocery (Fry’s)

A Construction Webcam is available here.

Anthony Previte